yes yasmine kitchen was born from chef yasmine’s longing for her family’s traditional algerian cuisine after moving to philly.

a first generation algerian-american, yasmine grew up in her father’s algerian-french bistro, sparking her lifelong passion for cooking.

what started as a mutual aid project feeding the philly community with adapted north african recipes has grown into a dinner club, catering services, take-home meals, and meal prep.

while north african cuisine is yasmine’s specialty, she’s skilled in crafting diverse menus to suit your needs.

shukran + sahtein!